01.12.10 - Mince Pies, Eccles Cakes & Fridge Cake.

Birds mince pies, Birds eccles cake & Sainsbury's refrigerator cake.


It's december! Which means it's officially the month to start eating far too much with the same old excuse of "Tis the season!" until we feel like our stomachs are about to explode. It doesn't sound that great, but it sure is good at the time. I've already been eyeing up the chocolate Santas and other assorted tasty bits and bobs so a blog post was inevitable and when Eddie piled up a plate with assorted cakes it was decided. 

Carnage. Tasty, tasty carnage. 

This picture's after I cut everything in half, trying to get pictures of the various cakes. In that delicious mess there's a mince pie, an eccles cake and a fridge cake. 

Birds Mince Pie

Birds mince pies are extremely popular where I live, loads of people like them. I wasn't really a fan of them until a year or two ago, but they're pretty good. The pastry's nice and sweet with a little dusting of sugar on the top and it crumbles when you bite into it. I usually have to be careful about mince pies in case they have nuts in them, what with being allergic and all that but these ones don't have any nuts in them and are pretty tasty. 

Squidgy yummy insides. The filling inside is sweet and really moreish so it's pretty hard to just have one, so buy a box. ;D 

Birds Eccles Cake

Birds eccles cakes really make me wonder whether I like mince pies or eccles cakes better. Out of Birds cakes I think I like the eccles cakes best. The pastry's really flakey which is something I love, the top's covered in sugar which satisfies my sweet tooth. 

You can't really see inside it because the lighting was so dark but inside the pastry is loads of sweet, gooey currants. Which is why eccles cakes are sometimes referred to as "squashed fly cakes" or "fly cakes" because of how the currants look on the inside. Not a very appetizing name, but they do taste great. 

Sainsbury's Fridge Cake

Just in case some don't know what this is, fridge cake (also known as tiffin) is basically crushed biscuits, currants, dried fruit and whatever else you like, mixed up with syrup and cocoa powder. Sometimes it's coated in melted chocolate after and sometimes people use melted chocolate instead of syrup. It's called fridge cake because unlike most cakes it doesn't need to be baked, it just needs to chill and set in the fridge :) 

This fridge cake was seriously chocolatey. I'm a self confessed chocoholic but this was a bit too sickly for me. The chocolate was a little reminiscent of cooking chocolate but it was still pretty tasty. The biscuit was nice and crunchy hidden away in the soft chocolate surrounding it and a few currants were nestled in there too. They were good, but so rich I only managed half a slice. Eddie was all too happy to finish it for me and he loved it, good times. 

<3

Parrs Real Chocolate Apples

Jeez, it's been a while since I last posted.  I don't really remember how to work Blogspot lol. 


Parrs Real Chocolate Apples.


I'm not really a fan of the chocolate/candy/toffee apples you get around the end of October. Usually the apple on the inside is a weird shade of brown or the chocolate is just awful. The red candy ones are usually pretty good, but under all the sugar and pretty colours there's almost always a sad looking apple underneath. But, when I wandered around Tesco on my lunch break and I spotted these awesome looking apples I couldn't help myself. It was also a total bonus that they'd been reduced from £1.25 to 25p because they were a few days away from the display date.

Pretty, right? The white one looked perfect, but the milk chocolate one's icing was a little on the lame side unfortunately. I was really apprehensive about eating these just because they looked so nice, so I decided on eating the milk chocolate one first. They looked great on the outside, but what about the inside? 

Well, it was pretty good! The apple was nice and green (not that you can really tell in this picture). The chocolate was slightly reminiscent of cooking chocolate but it was still pretty tasty, the apple inside was still crunchy as it should have been. But, it was so huge I just couldn't eat all of it. I took a few determined bites, but it just wasn't happening, regardless of how yummy it was. And trust me, it was yummy. 

<3

Cadbury Hot Choc Chunks

Cadbury Hot Choc Chunks - £1.50 - £3.50 

(Just a short post)

My chocolate cravings were getting the best of me and while rummaging through the cupboards I found these bad boys. Dairy Milk Hot Choc Chunks. Awww, yeahhh. Basically these are chunks of Dairy Milk chocolate filled with a chocolate fondant center. 

They're all individually wrapped and look quite cute when you open the box and they come tumbling out. 

Delicious gooey innards. I just wish my phone camera could actually pick up on that much awesomeness. I had a sneaky nibble on it and it just tasted like rich gooey chocolate. 

Drop your chunk into your hot milk and do some serious stirring, really, it takes a lot of stirring. And voila! 

Pretty damn good hot chocolate! The fact that you don't get that awful powdery lump at the bottom is great. I think my mug of milk was too big though, because it wasn't as chocolatey as when I had it before. Unfortunately there was no whipped cream or marshmallows in the house or it could have looked a lot prettier. Either way, I'm a fan of these little chunks. :} 

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31.10.10 - Halloween & Chinese Food.

May Sum, & Squares, Nottingham. 


For Halloween my friend Leah and I decided to go into Nottingham for a bite to eat and a drink, seeing as we were pretty bored and the TV was seriously lacking in the Halloween movie department. We didn't really have a plan and managed to settle on either Peachy Keens (which used to be Big Wok) or May Sum. Seeing as they're pretty much next to each other we hopped off the bus and had a peek inside both. Peachy Keens was a little busy and seeing as we'd been to May Sum before and liked it we decided to go back there. Kinda wish we'd gone to Peachy Keens now.


We got in the restaurant and stood around for a few minutes waiting for someone to come over and seat us down when a waitress greeted us with the warm words of "It's £10.95." Well hello to you to... We said that was fine and she sat us down. This is the part that irked me, she handed the drinks menu and stood there waiting. Even after Leah asked for a minute or two to choose she just stood there and after 10 seconds said "Yes please? What do you want?". So we ended up picking something random. :|


Then she tells us we have to pay there and then, which is a bit odd so I'm guessing they've had a few people run off without paying. So we pay up and head over to the buffet for some dinner. The buffet itself is pretty impressive, they've got a variety of meaty dishes. The unfortunate thing is, Leah has a meat intolerance and there wasn't really many vegetarian options (she told me to mention this). She made do with the few fishy meals though. 

I swear, I'll get a proper camera soon. :( First round at the buffet! I loaded my plate up with the crispy shredded beef which was amazing, really crispy and not too chewy. The sweet and sour chicken is usually a winner and this was no exception. In the middle is "steamed fish" which I'm guessing is cod with soy sauce, it was really nice and I didn't find any bones, Leah went back for more of it. The salt and pepper prawns were a little bland sadly and the same goes for the breaded crab claw. The smoked salmon was really weird, it didn't taste smoked at all and had a peculiar consistency which I can only describe as already been chewed. There's also some chicken wings hidden in that pile somewhere which I had to get, what with my chicken wing obsession. They were pretty good too. 

Round 2 is always the duck pancakes! I put the duck and spring onion on my plate with the pancakes and hoisin sauce on a separate plate simply to make it easier to assemble. I also got more sweet and sour chicken and some crispy beef. Oh and a couple of prawn crackers. The duck pancakes were great but as soon as I put my fork down between my second one and my third one, the waiter whisked them away while I wasn't looking :( What the hell man. They didn't even look eaten. </3

While we let all that settle before hitting the desserts, Leah and I were trying to figure out what was in our cocktails we'd ordered in a panic. I'd gotten a Skittles and Leah got a Cola Cube, but we had no idea what alcohol was in them so when a guy came over asking if our drinks were okay Leah asked him what alcohol was actually in them. None. So we paid out £4 for a glass of mixed juice. D: Call me cheap but I could have got a REAL cocktail for that price. We chose them from the cocktail list, in-between the usual mojitos and Sex on the Beach drinks, so I was a little annoyed they weren't in the Mocktails section. 

Dessert. The usual buffet selection of pieces of cake, the chocolate fountain (<3), éclairs, marshmallows and...lychees? The lychees confused Leah and she refused to try any, despite me trying to persuade her. I think I filled my plate simply for the purpose of taking a picture of it, because no way could I eat all that lol. The éclairs were okay, your regular "from frozen" ones, alright but nothing amazing. The cake was pretty dry, so I spooned a load of that wonderful melted chocolate onto it and managed to eat half. The tiny vanilla slice was hard to eat, I couldn't cut it in half with my spoon. Trust me, I tried my hardest. I had to physically stop myself from spooning out all that melted chocolate and devouring every last drop. Curse you, calories!


After I slightly fail meal, we took our leave and went off in search of cocktails with actual alcohol in them. I was gutted that Coco Tang was closed, as they do amazing cocktails and Leah hadn't tried them before, but it was Sunday after all. So, we headed on over to Squares and had a couple of their nice, fruity, 2 for £6.50 cocktails. The barman was really nice and gave us extra cherries. :)

<3

29.10.10 - Chiquito. Part II

Chiquito, Redfield Way, Lenton, Nottingham.


Alright, I'm just gonna post what Eddie had, for the sake of posting. 

Chipotle Meatballs - £4.95


Eddie has this thing for meatballs, it's a little creepy. If there's meatballs on the menu for a starter there's an 85% chance he'll get it. This was no exception. The meatballs were gone within minutes. I had to ask him how they were. He said they were medium spicey, not too hot. With a great texture, meaning they weren't overcooked or too chewy. The cornbread was interesting, it looked like a slice of cake...and it kinda tasted like it too. It was light and fluffy (I stole a bit) and a little sweet too so it reminded me of vanilla sponge cake when it wasn't dipped in the tomato and chipotle sauce. 

Enchiladas - £10.15


For his main, Eddie had the Enchiladas with the Spicy Chicken. He was having a little trouble with this, because he doesn't like sour cream, guacamole or chipotle mayo. So, he had to scrape it all off into a pile on the side. After he started tucking in, he was still having trouble eating it due to the fact it fell apart too easily, which we've never had a problem with before. There was too much rice inside them and not enough chicken which made them really filling and a little hard to eat. He said they were nice though, just a pain to eat and too much rice. The Spicy chicken was great, there just wasn't enough of it. 

Mini "Shot" Desserts - £1.79 each, 2 - £3.49, 3 - £4.99, all 5 - £6.99

I managed to convince Eddie to get the mini shots as his dessert as he was too full to have a full dessert, and I really wanted to see them. We decided on one each and share the churros (Yeah, we didn't...) Eddie had the Banoffee Toffee Shot which is on the left. When I asked him how it was he just said "Delicious", It was basically toffee syrup with chunks of nice sweet banana in it, topped with cream and chocolate sprinkles with a biscuit base. He finished it pretty quickly. 

My Double Chocolate Minted Mousse was great, the top half was a dense, rich chocolate mousse with just the right amount of mint to make it not as heavy. The second half was a lighter, bubbly mousse which was just as minty. As full as I was, I managed to eat the whole thing. 

<3

29.10.10 - Chiquito.

Chiquito, Redfield Way, Lenton, Nottingham.


To celebrate my new job, Eddie and I decided to go out for food and then see Easy A at the Showcase cinema. We'd never been to Chiquito and after looking up the menu on the website, I was getting pretty excited over the Mexican food. When we managed to find a parking space I was practically hopping up and down as we made our way over to the restaurant. As soon as we entered the greeter well...greeted us, and gave us one of those devices that vibrates when your table is ready. 


We had a 20 - 25 minute wait for the table so we went to the bar to try out their extensive cocktail menu. I couldn't make my mind up and settled on a Sex on the Beach to start off on which was really fruity and sweet, perfect start to the weekend. After a while of sitting at the bar "people watching" and talking utter rubbish, the greeter came and took us to our table. I didn't really need to read the menu as I'd picked what I wanted the night before. I'll post what I had, then I'll post what Eddie had later, I need to ask him what it was like. 

The dim lighting made for a great atmosphere, but not great pictures. Oh well! Our waitress brought us over complimentary nachos which I immediately fell head over heels in love with. They were just so perfect! Totally flat, cut perfectly and with just the right amount of saltiness. I debated asking if I could buy a bag to take home, but I totally forgot :( 

Calamari - £5.95


Please excuse the blurry picture, I think the cocktails may have gotten to me. For my starter I chose the calamari, because I love it. And I was totally delighted when I notice the usual calamari you get, the 3 or 4 huge chewy rings of it with a little side salad. This had whole tiny squid in a crunchy batter <3 It was so soft, not overly chewy. I could have eaten it again. The chipotle mayo that came with it went untouched because I can't stand mayo. Other than that this was perfect.

Tacos £10.95


For the main course I decided on tacos with beef chilli filling because I'd never had them before, maybe I should have looked up how to eat them on the internet first as I got in a huge mess with them. The 3 shells were perfect, like the nachos from earlier, nice and crispy and not too salty. The beef chilli was great, just the right amount of heat that didn't have my mouth begging for cold water. The rice was a bit "meh" it was a bit bland and ever so slightly over cooked. The cheese wasn't very nice as it was too rubbery and mild, I'm a fan of extra mature when it comes to cheddar. When you piled them all onto eachother with a little salsa and sourcream it worked pretty well, but I got more on me than in my mouth which was a shame. But all in all it was pretty good. 

Churros - £3.99


These churros depressed me. I'd found them on the menu the night before and being the chocolate and cinnamon fan that I am, I was really excited. I think I was expecting something a lot sweeter, because these just tastes like plain fried dough and cinnamon. I was really let down by these, Eddie didn't even manage a whole one, even after he covered it in the chocolate sauce. </3 


Oh and there was random corn on the plate.


Despite the dessert, which I think was fail on my part because I didn't really know what I was having. It was a great meal, and I'm desperate to go back again. I really want to try the tortillas which we saw someone near us order. It came out on a sizzling skillet and smelling amazing. Plus, I want that calamari again! The cocktails were great too. The only thing that let us down was the slow service because we ended up missing the film and waiting a while for drinks. The waitress was nice and apologetic so I couldn't be mad at her. 


<3

29.10.10 - Broadmarsh Shopping Center 2.

Magic Corn & Muffin Break. Broadmarsh Shopping Centre, Nottingham.

Five hours after the first cup of corn, the munchies started to set in again after a long day of shopping. So I managed to persuade Peri to come back to the Magic Corn stand so I could have some plain with a little extra butter, which was really good. I still missed the cracked black pepper but the whole idea of a cup of corn for a snack is something I'm very okay with.

Magic Corn - £1.50.
Mocha Frappe - £2.79(? I don't really remember)

We had a little time to kill so we had a sit down in Muffin Break while we waited. So I ordered one of my all time favourite drinks, a mocha frappe. Quite a lot of these I've had before have been quite watered down and not very chocolatey. This was fantastic, it tasted like the cappuccino truffles you can buy from Thorntons. Really chocolatey with the right amount of coffee, it was amazing. When she asked me if I wanted cream on top I had a little panic and said yes, but there was too much of it for my taste. Other than that it was great. <3

Cheesecake - £3.00(?)

Peri had a hot chocolate and a slice of cheesecake of unknown origin. We had no idea what flavour it was supposed to be, because the sign simply said cheesecake so I couldn't have any in case it had nuts in it. Peri, being a lover of cheesecake told me it was really fluffy and light. The base wasn't great and we had NO idea what the while middle was supposed to be. It was really rich so she only finished a few forkfuls of it.

We had food and a show because the people to our side got stuck in a lift.

<3

29.10.10 - Broadmarsh Shopping Center.

27th October 2010.

Magic Corn. Broadmarsh Shopping Centre, Nottingham.

On what seemed like the first day off I'd had in forever, me and my friend Peri decided to hop on the bus and do a bit of shopping in Nottingham. I'd skipped breakfast because I was in a rush to get out of the house and was feeling pretty hungry while we were walking through Broadmarsh. It was too early for lunch and Peri suggested we have some "Magic Corn". My immediate reaction was "...what." as she took me to the little stall saying she'd get us one to share. We're greeted by a smiley man at a green cart type stall with posters on it with all the different flavour corn you can have. Peri orders the "Magic Cheese" saying she'd had it before.

Magic Cheese Corn - £1.50

We didn't have anywhere to put it down, so Peri had to hold it up while I snapped a quick photo of it. It's made in a small takeaway coffee style cup. The guy puts half the corn in, then a spoonful of butter, then the rest of the corn followed by the "Magic" part. The powdered flavouring. Doesn't sound great, huh? He then shook it for a little while and handed it to us, with a tiny yellow spoon. I was pretty dubious to say the least as I love corn but I'm not a huge fan of melted cheese, or anything of that consistency.

Once it'd cooled down I had a spoonful, it wasn't half bad. The powder sort of disappeared down to the bottom of the cup, so that bit was pretty gross. The cheese flavour really just reminded me of Wotsits. It was the same colour and texture of the stuff left on your fingers after a bag of Wotsits. It was alright, but I would have just preferred it plain with butter, salt and cracked black pepper.

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25.10.10 - The Plough.

25th October 2010. 


The Plough, Sandiacre, Nottingham.


Alrighty, first food blog post with actual food in it! For my Dad's 41st birthday we decided (at last minute if course) to go out for a meal. When asked where he wanted to go to eat, he quickly (and a little smugly) pulled out some money off vouchers for The Plough. Never one to pass up a free meal when it arises I went along. Now, I've never really been a fan of pub food. It all kind of tastes a bit bland to me, it's never really memorable. That might just be my experiences though, I'm sure there's a lot of nice pub food around. I will find you...

We decided on just having a main and a dessert, as the food in pubs tend to be a tad on the filling side (that and we couldn't really decide on anything)

All American BBQ Combo - £6.29

My main was the amazingly massive All American BBQ Combo, and to settle my lust for chicken wings I got a starter of buffalo chicken wings as a side (I'm a hippo, I know). You might not be able to see all of it due to the poor camera quality and the fact that a lot of food is stashed away under those ribs. Basically, what you get in this BEAST of a meal is  "Half rack of BBQ glazed pork ribs, southern fried chicken fillets served with corn on the cob, diced onion rings and BBQ sauce" this also came with chips. There was an option of going "KINGSIZE" which gave you a full rack of ribs. Good god, I couldn't even fathom that.

After a short wait, the waiter brought our food to our table. Mine came first, sizzling away on the hot skillet and looking oh so delicious. My dad and Eddie ordered the same thing, only kingsize which came after mine and immediately made mine look like a kids meal. We immediately began dismantling our mounds of food onto the side plates we'd asked for while salivating slightly over the smell of the smokey BBQ glaze.

A bit at a loss for where to begin, I start tucking into the chips which were actually pretty nice. I'd been worried they were going to be that awful soggy Fish N Chips type thing, but they were nice and crisp on the outside. The ribs were amazing, perfectly soft and juicy, the meat just fell off the bone so easily and the BBQ glaze was smokey and delicious. I have honestly never had ribs that good. The corn was another success, nice and soft, not too chewy, we asked for extra butter which the waiter happily brought over. The onion rings and the chicken were unfortunately over cooked, which made them a little too hard to eat so I left them after a few bites. All in all it was a great meal, just slightly let down by how dry the onion rings and the chicken  was.

Chocolate Fudge Cake Mountain - £3.19

So, as if that massive skillet of food wasn't enough, we move onto desert. And when they say "Mountain" they mean it. This slab of cake was huge! As soon as it was set down in front of me I realise that my eyes are in fact bigger than my belly (maybe why people say I look like an owl). It looked pretty delicious but the cake was a little too dry, plus there was just so much of it. I managed a few spoonfuls with help from the warm chocolate fudge sauce to make it a little moister. But alas, I was far too full to eat even half of it.

Overall it was a pretty good meal, the main was awesome, but it was let down ever so slightly by the overcooked chicken and the onion rings. Though the ribs made up for it. Definately. The cake would have been a lot better if I wasn't to stuffed! I'll definitely be going back soon!

<3

Obligatory First Post.

Okay, so I literally just made this blog and I'm tinkering around with all the settings because I haven't used this site before. Hopefully, I should make something decent at some point.
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